Conceptualizing the Variables of my Study

 

Research QuestionTarget VariablesInstrumentHow will you target variable conceptualized during research?
What is the role of external motivational factors for students to join hospitality?

Questions:

  1. Who motivated you to join the course?
  2. Do you drive motivation from dealing with people to satisfy their needs?
  3. Does the prospect of learning a new language motivate you?
The various extrinsic factors that motivated students to join hospitality.Paper questionnaire survey with a list of external motivational factors: Parents, Family, Friends, Role Models, People visiting tourist destinations and any other unlisted extrinsic motivator.A questionnaire with the list of external motivational factors will be presented to the students for assessment. A stem question with branching options will be applied (Deci & Ryan, 2013).

Example: Who motivated you to join the course? Options will be:

a.       Parents

b.      Family

c.       Friends

d.      Role models

e.       People visiting tourist destinations

f.       Any other _____________

What are the various industries that the hospitality students would prefer to work in?

Questions:

1.      What industry are you planning to work in?

2.      Do the opportunities presented by the course fascinate you?

 

The interests/preferred areas of work component.A questionnaire with direct questions featuring the various areas of interests.Ruan, Zhang, and Leung (2016) note that motivation has traditionally been measured using the Likert Scale. In my study, the interest section will include a three-point Likert Scale to measure the interests of the students directly and considering the frequencies with which they are actively or passively involved with the hospitality outside class. A sample question in this section will be: What industry are you planning to work in? The following three areas will be assessed:

a.       Accommodation: A = Hostels, B = Hotels, C = Motels, D = Flotels E = Inns, F = Resorts, G = Serviced apartments and H = Bed and Breakfasts

    1. Restaurants and bars: A= Cafes, B = Nightclubs, C = Pubs and Public houses, D = Restaurants and E = Bars.
    2. Travel and tourism: A= Flight attendants, B = Travel agents, C = Tour operators and D = Leisure centers.
What is the connection between personal student choices to join the course and the perception of the course as relevant to their lives?

Sample questions:

  1. Have you made a choice to study Hospitality academically?
  2. Do you have a passion for foreign languages?
  3. Do you have the love for nature?
The personal choice (intrinsic motivation) the students made to join hospitality.A paper survey with appropriate “yes” and “no” questions and a rating of factors.The Dichotomous Inventory Item Scale will be used to assess the students’ personal choices to study hospitality. A question stem followed by two response options will be formulated; entailing “yes” and “no” responses. The “yes” and “no” responses will be counted to give a quantitative overview of the personal student choices (Cerasoli, Nicklin, & Ford, 2014).
What are the relationship between obtaining a degree (or working) in the hospitality industry and the dream ambitions of the students?

Questions:

  1. Is working in the hospitality industry your dream goal?
  2. Do you perceive the course as relevant to your life?
The perception of the students on the hospitality course as of relevance to their lives, dreams and ambitions.A paper survey with relevant questions for the students will be carried out.The Likert-type items scale will be used to measure the responses of the students (Bagozii & Burnkrant, 2010). The option categories will span a five-point range of replies. From A = “Not Relevant to my Ambitions/ Life,” B= “A Little Relevant,” C = “Moderately Relevant,” D = “Very Much Relevant,” E = “Greatly Relevant,” F = “Not Applicable.”
What are the attitudes of hospitality students toward studying the course?

Questions:

1.      Please rate the course so far on the following scale: (appropriate scale questions here.)

2.      Is a degree/ working in the hospitality industry your dream ambitions?

3.      Does the course offer a desirable environment to study and work?

Measure the attitudes of students towards hospitality as a subject.Paper survey with questions on the rating of various factors that are attitude indicators.The Semantic Differential Scale is used to measure the respondents’ (students’) attitudes toward hospitality as a course. The semantic differential questions are used to ask the position of the respondent on a scale between two bipolar adjectives such as “Happy – Sad” or “Fun – Boring.” The frequencies of the responses will be measured (Lipnevich, Preckel & Roberts, 2016).

The importance student attitude attached to the course will also be measured using a five-point Likert-Type Scale in general, and the impact of hospitality applications.

The Likert Scale will be used for the question on the course offering a desirable environment to study and work.

Example: Please rate if the course offers a suitable environment to study: I feel the course offers a suitable environment to study: A= “Strongly Disagree,” B = “Disagree,” C = “Neutral,” D = “Agree,” E = “Strongly Agree.”

 

 

References

Bagozii, R. P., & Burnkrant, R. E., (2010). Attitude organization and the attitude-behavior relationship. Journal of personality and social psychology, 37(6), 913-917.

Cerasoli, C. P., Nicklin, J. M., & Ford, M. T. (2014). Intrinsic motivation and extrinsic incentives jointly predict performance: a 40-year meta-analysis. Psychological Bulletin, 140(4), 980-990.

Deci, E. L., & Ryan, R. M. (2013). Intrinsic Motivation and Self-determination in Human Behavior. Boston, MA: Springer US. eBook: Document: English.

Lipnevich, A. A., Preckel, F., & Roberts, R. D. (2016). Psychological skills and school systems in the 21st Century: Theory, research, and practice. Switzerland: Springer. eBook: Document: English.

Ruan, J., Zhang, J., & Leung, C. (2016). Chinese language education in the United States. Cham: Springer Science + Business Media. eBook: Document: English.

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